On Friday 26th July, our associate Stefano Vergano will give a lecture on "IP and Food Law" at the Summer ELSA Law School on Food Law and Sustainability, organised by ELSA Turin in collaboration with the Faculty of Law of the University of Turin and the University of Gastronomic Sciences of Pollenzo.
The third edition of the Summer School will take place from 21st to 28th July 2024 between Turin and Pollenzo, with the participation of 50 students from the international ELSA network.
For more information please click HERE.
